It is cherry season here in the Yarra Valley - that lovely, shiny 8 or so weeks that we can get fresh cherries from the farm gate. I start to get excited in October. The signs go up around late November and we usually buy 1-2kgs at a time and just gorge on them. So, so good. John bought home a 5kg box tonight, so I spent a couple of hours this evening pitting most of them to freeze. I love to make cherry apple pies when the apples are in season - lucky we live next door to an orchard!
This weeks Monday Moleskine - started off with a line across the page again then just went from there.